Living Green Farms is changing the face of farming by bringing us more through using less. Their fresh greens are available sooner after harvesting and take up less space in their growing process by utilizing their revolutionary indoor-grown technology. They grow greens 365 days a year providing us with nutritious greens like romaine, butter lettuce, basil and more. With 95% of all lettuce being grown in CA, Living Green Farms makes eating your greens easier by bringing fresh options closer to home for the Midwest.

All of Living Green Farms produce is pesticide free and Non-GMO. Their sustainable style of farming uses 95% less water, 95% less shipping, and 99% less land than standard farming practices. Rooted in Midwest Farming Tradition, through Indoor aeroponics technology, Living Greens grows higher nutrient produce while demanding less from the land, creating less of a carbon footprint, and giving us more in the process.